tag:blogger.com,1999:blog-5488698205890947814.post5454088555483774150..comments2023-11-14T09:42:44.105-07:00Comments on Lily's Wai Sek Hong - Favorites: Brined Pork Chop Dinnerlilynghttp://www.blogger.com/profile/00577592054839317350noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-5488698205890947814.post-51401596572301567522011-11-20T13:44:23.291-07:002011-11-20T13:44:23.291-07:00I always admire someone who brines their poultry a...I always admire someone who brines their poultry and pork. Also, thank you for the temperature at which you remove the chops from the heat. It is perfect.StephenChttp://theobsessivechef.blogspot.comnoreply@blogger.com